WE ARE SUPERNATURE

A long food journey cooking over wood in many formats and in many weird and wonderful places, this is disco-inspired Supernature. We use the best of seasonal local produce, Hastings fish, Rye Marsh lamb, Winchelsea beef, Fairlight vegetables. Always a suitably curated drinks list with natural and interesting wines, as well as some changing curious cocktails. Soundtracked by DJs, slingers, music-lovers and us.

POP-UP & EVENTS

Follow our instagram for details of Supernature Pop-ups… wood-fired cooking and music. Wild and wonderful collaborations with good people for good people:


Easter Weekend

Saturday 3rd April, 6pm - Midnight
Small plates and Pintxos, natural wines and ciders and a full bar with our friends at Unit 4 Gallery. James Endeacott will provide the sublime soundtrack, no bookings just turn up for some for some San Sebastian-style chaos.

Sunday 4th April, 12pm - 1am
All day Yard Party! Join us for a full day and night of food & music with the always amazing Zeroh DJs. We’ll be cooking some Easter dishes over the wood-fired grill with an epic soundtrack. Free entry all day & night.

Unit 4 Gallery, 4 Harold Mews, St Leonards, TN38 0EA.

@wearesupernature_ @unit4gallery