supernature

Wood-oven cooking in the heart of St Leonards. Local + seasonal produce. Natural wine,simple cocktails. Bar snacks, small & large plates. Soundtrack to match.

Opening Hours

Friday 5-11pm
Saturday 12-11pm
Sunday 12-5pm

(Closed Mon to Thur for now)

Full menu until 9pm (bar snacks until late) Mon, Fri & Sat and until 5pm on Sundays

Please turn up and we’ll find you a table for food or drinks, or book a table by email hello@wearesupernature.co.uk or by dm on instagram @wearesupernature_

Dates…

  • First Sunday of the month is Disco Roast. No Disco Roast in July, but the next one will be on 3rd August. Wood-fired roasts with a side order of disco, 2 hour table, unless booking from 4pm (open until 8pm, last booking 6pm). email us to book a table.

  • Weekends of 27th - 29th June / 4th - 6th July - The Supernature team will be cooking at Glastonbury, so we have two amazing food pop-ups for you, our bar will be open as usual.
    27th - 29th June - Aloo Baby, Indian veggie street food
    4th - 6th July - Meat Market Barbecue, slow and low old school cuts BBQ



    Private Hire

    Ask us about private hire of the restaurant & bar for your event or party. email hello@wearesupernature.co.uk


    We are Supernature
    A long food journey cooking over wood in many formats and in many weird and wonderful places culminates in disco-inspired Supernature. We use the best of seasonal local produce, Hastings fish, Rye Marsh lamb, Winchelsea beef, Fairlight vegetables. A suitably curated drinks list with natural and interesting wines, as well as some changing curious cocktails. Soundtracked by DJs, slingers, music-lovers and us.